Wednesday, March 3, 2010

Paal Khova

Things have been blooming well at my end.When unexpected happens , there is no bound to that joy.If one such thing is happened, well ok we will think ok some luck has turned its face this time towards me.When you encounter so many such events in a couple of days , is it not that luck is dancing and singing with you? Alright it is.

 But actually the other way of looking at it is , never expect anything to happen as per your wish.Believe in Whatever has to happen it has to happen.Whatever has happened is happened for good ( too much I know but am sure thats the truth).So me from now on  never gonna be anticipating .Do my part well at my end and let the things to fall in its place.

To enjoy this happiest moment , me made this my all time favourite Paal khova for the first time.

Some how, I dont like shaped proper ones as it is little dry. I never get this semi liquid paal khova anywhere in bangalore.Bangaloreans out here , If you have any idea about where I will get this please let me know.I am just dying to have this .

Then, mustered up all my courage to try this on my own. Well, it dint come out as I wanted but it was yummilicious.

Link to this Recipe http://www.nandyala.org/mahanandi/archives/2005/10/31/pala-kova-doodh-peda/

I found this one was my paal khova but I think I should have turned off the stove a little while ago to have got my desired semi liquid consistency.
But it took a lot of time . At the end of it , nothing matters.



8 comments:

Gita Jaishankar said...

I too dont like shaped paal khova, it has to be in a bowl where I can scoop with a spoon...as yummy as yours :(

Pavithra Elangovan said...

Oh woooooooooooow .. my very fav sweet....looks so good and i am drooling now.

Anu said...

wow tempting paal khova.. yummy...

Latha said...

Yummy yummy palkhova...

Pari Vasisht said...

Hi. First time here, and I love this sweet.
http://cooking-goodfood.blogspot.com
Pari

பித்தனின் வாக்கு said...

பவித்ரா, நீங்க பண்ணிய பால்கோவா நல்லா இருக்கு, இப்படி இருந்தால்தான் நல்லா இருக்கும். கையில் விற்ப்பதற்க்காக ஸேப் செய்து இருப்பார்கள். இப்படி கொஞ்சம் லிக்விட் ஆக இருந்தால்தான் நல்லா இருக்கும். எனக்கும் இதுதான் பிடிக்கும். இருந்தாலும் நீங்க கேட்டதால் சொல்கின்றேன்.

ஒன்னும் பெரிசா இல்லை. கொஞ்சம் மைதா மாவு கலந்து செய்தால் கெட்டியாக ஸேப் கிடைக்கும். ஆனா என்ன விதத்தில் கலக்க வேண்டும் என்று தெரியாது.

நன்றி.

Aruna Manikandan said...

Hi , First time here....

My favorite sweet...
but Haven't tried so far :-)

Check my space when u find time

ArunaManikandan
http://ensamayalkuripugal.blogspot.com

Unknown said...

Paalkova is my fav....looks yum!