Tuesday, January 26, 2010

Egg Aapam

Egg Appam is a big success at the dinner party.It is same as making regular appam but that after swirling the batter across the pan , crack the egg into the pan on the appam and sprinkle salt and pepper on it. Close the lid and coook it in the medium flame. Cook till the white is cooked . Egg Aapam is ready.

1 comment:

SUFFIX said...

Wow..Appam, this is my favorite breakfast!!